sunday june 6, 2009 & wednesday june 9 - gibsons jazz festival special 3 - course menu

-$39pp

salad of organic gathered greens

toasted hazelnuts, gorgonzola, honey & hazelnut dressing

then -

seared fillet of wild halibut

spring lamb (june 6 selection)

char-grilled AAA beef tenderloin (june 9 selection)

roast breast of free run chicken

olive oil potato mash, carrot puree, seasonal vegetables & select au jus for above dinners

selection of mussels, halibut, prawns, scallops, salmon in a light cream soup

vegetarian option (on request in advance - please advise ahead)

chocolate tart and panna cotta

a lovely duo of chocolate ganache and in house vanilla cream

we look forward to welcoming you to chasters restaurant

-chasters 17.5% pre tax event gratuity will be added to final bill